Acesulfame Potassium (Ace-K)
Heat-stable zero-calorie sweetener, often blended to mask its aftertaste
What is Acesulfame Potassium (Ace-K)?
Acesulfame Potassium (Ace-K) (E950) is a sweetener or food additive used for intense zero-calorie sweetness (~200x sucrose) with no contribution to energy intake. NutriDex grades the human evidence as Moderate. Acesulfame potassium (Ace-K, E950) is a synthetic high-intensity sweetener roughly 200 times sweeter than sucrose, discovered in 1967 and widely used in diet sodas, sugar-free gums, dairy products, tabletop sweeteners and pharmaceuticals. It is heat-stable and not metabolized, so it contributes no calories and is excreted essentially unchanged in urine. It is approved by the FDA (1988), JECFA and EFSA; in 2025 EFSA's full re-evaluation concluded there were no safety or genotoxicity concerns and raised the ADI to 15 mg/kg body weight/day. The weight of human evidence is reassuring for safety at intakes within the ADI, while a 2023 WHO guideline advises against using non-sugar sweeteners for weight control, and some animal and observational data raise questions about gut-microbiome and cardiometabolic effects that are not yet established in humans.